Dolce Vita Pancakes

Directions:

1. In a medium bowl, sift together the flour, baking powder, baking soda, salt and sugar. In a large measuring cup (or small bowl), beat together the egg and buttermilk.
   
2. Whisk in the Dolce Vita espresso until completely blended. In two batches, add the wet ingredients to the dry ingredients and mix until just combined. The batter should have some small to medium lumps.
   
3. Heat up your griddle over medium low-heat and brush with 1 tablespoon of butter. Using a 1/4 cup measure, add the batter to the warm griddle and cook until bubbles form along the sides and in the center. Flip. And cook on opposite side until golden brown. Transfer to pre-heated oven until batter is finished. Serve with warm maple syrup and extra butter.